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Ranch Cucumbers


  • Author: Hannah Ellis
  • Total Time: 35 minutes (includes chilling)
  • Yield: Serves 2
  • Diet: Vegetarian

Description

This viral Ranch Cucumber snack blew up on TikTok for a reason! It’s zesty, tangy, ultra-refreshing, and takes less than 10 minutes to throw together. With just mini cucumbers, dry ranch seasoning, and lemon juice, it’s a chilled snack that hits all the right notes—perfect for hot days, quick cravings, or easy summer appetizers.


Ingredients

Scale
  • 4 mini cucumbers, thinly sliced

  • 1 tablespoon dry ranch seasoning

  • Juice of ½ a lemon (about 1 tablespoon)


Instructions

  1. Wash and thinly slice the cucumbers (leave the peel on for extra crunch).

  2. Toss the cucumber slices with ranch seasoning and lemon juice in a bowl.

  3. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

  4. Stir again before serving. Enjoy chilled!

Notes

  • Regular cucumbers can be used—just remove the seeds to avoid sogginess.

  • For a spicy twist, add red pepper flakes or a dash of hot sauce.

  • Fresh herbs like chopped dill, parsley, or chives can take the flavor up a notch.

  • The longer it chills, the better the flavor—overnight is even better!

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack / Appetizer
  • Method: No-cook / Mix & Chill
  • Cuisine: American