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Refreshing Tomato Salad with Basil & Shallots: An Incredible Ultimate Recipe


Refreshing Tomato Salad with Basil & Shallots is an amazing way to savor the vibrant flavors of summer. This salad combines juicy, ripe tomatoes with fragrant basil and sweet shallots, creating an incredibly fresh dish perfect for any occasion. Its colorful appearance makes it not only delightful on the palate but also a stunning addition to your table. Prepare to impress your family and friends with this elegant yet simple salad that highlights the best that fresh ingredients have to offer!
Imagine sitting down to enjoy a beautiful day, your plate adorned with bright tomatoes, aromatic basil, and the subtle crunch of shallots. Each bite bursts with flavor, making the Refreshing Tomato Salad with Basil & Shallots more than just a side dish—it’s a celebration of seasonal goodness. Whether you’re hosting a summer barbecue, enjoying a picnic, or simply looking to elevate your dinner plate, this salad is bound to be a hit.
Let’s dive deeper into why this recipe should be a staple in your kitchen. With its combination of simplicity, freshness, and versatility, you’ll soon find yourself preparing this salad again and again. As we explore the preparation and cooking process, you’ll see just how easy it is to bring this delightful dish to your table.

Why You’ll Love This Recipe


This Refreshing Tomato Salad with Basil & Shallots is truly a crowd-pleaser for several reasons:
1. Simple Ingredients: It features few ingredients that are easy to find. You likely have most of them on hand already.
2. Fast Preparation: With minimal chopping and mixing required, you can whip up this salad in no time.
3. Fresh & Flavorful: The combination of tomatoes and basil offers a wonderful flavor that resonates with freshness.
4. Healthy Option: Packed with vitamins and minerals, this salad is a guilt-free indulgence.
5. Versatile Dish: This recipe can be served as a side dish or a light main course, making it adaptable to any meal.
6. Customizable: Feel free to add other ingredients like mozzarella or avocado for an extra burst of flavor.
With these benefits, it’s clear why the Refreshing Tomato Salad with Basil & Shallots is a must-try recipe for anyone looking to enjoy the best of summer’s produce!

Preparation and Cooking Time


Creating this salad is quick and straightforward. Here’s a breakdown of the time involved:
Preparation Time: 10 minutes
Resting Time: 10-15 minutes (to allow flavors to meld)

In total, this dish will take about 20-25 minutes from start to finish. This makes it a great option for last-minute meals or for those days when you want a nutritious dish without spending hours in the kitchen.

Ingredients


– 4 large ripe tomatoes
– ¼ cup finely chopped shallots
– 1 cup fresh basil leaves, torn
– 2 tablespoons extra virgin olive oil
– 1 tablespoon balsamic vinegar
– Salt and pepper, to taste
– Optional: Feta cheese or fresh mozzarella, for topping

Step-by-Step Instructions


Making the Refreshing Tomato Salad with Basil & Shallots is simple. Just follow these easy steps:
1. Prepare Ingredients: Start by washing the tomatoes under cold water. Pat them dry with a paper towel.
2. Slice Tomatoes: Cut the tomatoes into wedges or slices, depending on your preference.
3. Chop Shallots: Finely chop the shallots and set them aside.
4. Tear Basil: Remove the basil leaves from their stems and tear them into smaller pieces.
5. Combine Ingredients: In a large bowl, gently toss together the sliced tomatoes, chopped shallots, and torn basil leaves.
6. Dress the Salad: Drizzle the olive oil and balsamic vinegar over the salad. Season with salt and pepper to taste.
7. Rest the Salad: Allow the salad to sit for about 10-15 minutes. This resting time helps the flavors meld beautifully.
8. Serve: Before serving, give the salad a gentle toss. If desired, sprinkle feta cheese or mozzarella on top for added flavor.
By following these steps, you will create a salad that bursts with freshness and flavor!

How to Serve


When it comes to serving your Refreshing Tomato Salad with Basil & Shallots, here are some tips to enhance the experience:
1. Presentation: Use a beautiful serving bowl to showcase the vibrant colors of the salad. Adding a garnish of basil leaves on top can elevate its appearance.
2. Pairing: This salad pairs well with grilled chicken, fish, or a hearty sandwich. Consider serving it alongside a crusty baguette for a complete meal.
3. Portion Size: Serve moderate portions, allowing guests to enjoy multiple servings if they wish. This ensures everyone can indulge in your delicious creation.
4. Chill Before Serving: If the weather is warm, refrigerating the salad for a short while before serving can keep it extra refreshing.
With these serving suggestions, you’ll not only delight your guests but also create a memorable dining experience!

Additional Tips


– Use Ripe Tomatoes: For the best flavor, choose perfectly ripe tomatoes. Look for ones that are firm yet slightly soft to the touch.
– Fresh Basil: Always opt for fresh basil for a more aromatic and flavorful experience. The scent is much more pronounced than dried basil.
– Vinegar Additions: Consider experimenting with different vinegars. Red wine vinegar or apple cider vinegar can add unique flavors to your salad.
– Seasoning: Don’t skimp on salt. It enhances the flavors of the tomatoes and brings the dish together.
– Add a Kick: If you enjoy a bit of heat, add some red pepper flakes for a spicy twist.

Recipe Variation


Feel free to switch things up! Here are a few variations to try:
1. Avocado Addition: Dice ripe avocados into the salad for a creamy texture and rich flavor.
2. Cheese Choice: Swap out feta for burrata for an indulgently creamy topping.
3. Add Roasted Vegetables: For a heartier salad, add roasted bell peppers or zucchini to the mix.
4. Citrus Twist: Add a splash of fresh lemon or lime juice for an extra refreshing zing.
5. Grains Addition: Mix in cooked quinoa or farro for a more filling main dish.

Freezing and Storage


– Storage: The Refreshing Tomato Salad with Basil & Shallots is best enjoyed fresh. However, it can be kept in the refrigerator for 1-2 days in an airtight container.
– Freezing: It is not recommended to freeze the salad as the texture of tomatoes and basil may suffer once thawed. For the best experience, consume it fresh.

Special Equipment


You will need a few essential tools for this salad:
– Chef’s knife for slicing and chopping.
– Cutting board for stable food prep.
– Mixing bowl for tossing ingredients.
– Measuring spoons for accurate dressing measurements.
– Salad server or tongs for serving.

Frequently Asked Questions


Can I make this salad in advance?
Yes, you can prepare the ingredients in advance, but it’s best to dress it just before serving to maintain freshness.
What type of tomatoes is best?
Heirloom or vine-ripened tomatoes are ideal due to their rich flavor and juicy consistency.
How can I make this salad more filling?
Add cooked grains like quinoa or barley, or include proteins such as grilled chicken or chickpeas.
Is this recipe suitable for vegetarians?
Absolutely! This salad is vegetarian-friendly and packed with fresh produce.
Can I alter the dressing?
Certainly! Feel free to customize the dressing to your taste preferences, perhaps adding herbs or a hint of mustard.

Conclusion


The Refreshing Tomato Salad with Basil & Shallots is a delightful way to embrace the flavors of summer. Its vibrant colors, fresh ingredients, and simple preparation make it an essential recipe for any home cook. Perfect for summer barbecues, picnics, or as a light meal, this salad offers versatility and deliciousness in every bite. Once you experience its burst of flavors, you’ll likely find yourself returning to this wonderful dish time and time again.

Print

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Refreshing Tomato Salad with Basil & Shallots: An Incredible Ultimate Recipe


  • Author: Hannah Ellis
  • Total Time: 15 minutes

Ingredients

– 4 large ripe tomatoes
– ¼ cup finely chopped shallots
– 1 cup fresh basil leaves, torn
– 2 tablespoons extra virgin olive oil
– 1 tablespoon balsamic vinegar
– Salt and pepper, to taste
– Optional: Feta cheese or fresh mozzarella, for topping


Instructions

Making the Refreshing Tomato Salad with Basil & Shallots is simple. Just follow these easy steps:

1. Prepare Ingredients: Start by washing the tomatoes under cold water. Pat them dry with a paper towel.
2. Slice Tomatoes: Cut the tomatoes into wedges or slices, depending on your preference.
3. Chop Shallots: Finely chop the shallots and set them aside.
4. Tear Basil: Remove the basil leaves from their stems and tear them into smaller pieces.
5. Combine Ingredients: In a large bowl, gently toss together the sliced tomatoes, chopped shallots, and torn basil leaves.
6. Dress the Salad: Drizzle the olive oil and balsamic vinegar over the salad. Season with salt and pepper to taste.
7. Rest the Salad: Allow the salad to sit for about 10-15 minutes. This resting time helps the flavors meld beautifully.
8. Serve: Before serving, give the salad a gentle toss. If desired, sprinkle feta cheese or mozzarella on top for added flavor.

By following these steps, you will create a salad that bursts with freshness and flavor!

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 4 servings
  • Calories: 150 kcal
  • Fat: 12g
  • Protein: 2g

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